|
|
|
|
|
| Sample: |
TAR DNA-binding protein 43 monomer, 63 kDa Homo sapiens protein
|
| Buffer: |
20 mM HEPES, 100 mM KCl, 2 mM TCEP, pH: 7.6 |
| Experiment: |
SAXS
data collected at SWING, SOLEIL on 2022 Nov 30
|
From TDP-43/RNA complex formation to disease-linked TDP-43 aggregation through a structural and cellular approach.
Nat Commun (2026)
Feng Y, Joshi V, Pankivskyi S, Clément MJ, Rengifo-Gonzalez JC, Thureau A, Pastré D, Bouhss A
|
| RgGuinier |
4.0 |
nm |
| Dmax |
16.5 |
nm |
| VolumePorod |
135 |
nm3 |
|
|
|
|
|
|
|
| Sample: |
Heparine oligosaccharide of 10 sugar units (5 disaccharides), digested by Heparinase I from purified HP glycosaminoglycan monomer, 3 kDa Sus scrofa domesticus
|
| Buffer: |
10 mM HEPES, 150 mM NaCl, pH: 7.4 |
| Experiment: |
SAXS
data collected at BM29, ESRF on 2018 May 6
|
Comparative analysis of heparine oligosaccharides, heparin and heparan sulphate
Adriana Erica Miele
|
| RgGuinier |
1.3 |
nm |
| Dmax |
5.7 |
nm |
|
|
|
|
|
|
|
| Sample: |
Heparine oligosaccharide of 12 sugar units (6 disaccharides), digested by Heparinase I from purified HP glycosaminoglycan monomer, 4 kDa Sus scrofa domesticus
|
| Buffer: |
50 mM Tris-HCl, pH: 7.4 |
| Experiment: |
SAXS
data collected at BM29, ESRF on 2020 Nov 26
|
Comparative analysis of heparine oligosaccharides, heparin and heparan sulphate
Adriana Erica Miele
|
| RgGuinier |
1.5 |
nm |
| Dmax |
8.5 |
nm |
|
|
|
|
|
|
|
| Sample: |
Heparine oligosaccharide of 12 sugar units (6 disaccharides), digested by Heparinase I from purified HP glycosaminoglycan monomer, 4 kDa Sus scrofa domesticus
|
| Buffer: |
50 mM Tris-HCl, 30 mM CaCl2, pH: 7.4 |
| Experiment: |
SAXS
data collected at BM29, ESRF on 2020 Nov 26
|
Comparative analysis of heparine oligosaccharides, heparin and heparan sulphate
Adriana Erica Miele
|
| RgGuinier |
1.5 |
nm |
| Dmax |
6.8 |
nm |
|
|
|
|
|
|
|
| Sample: |
Heparine oligosaccharide of 12 sugar units (6 disaccharides), digested by Heparinase I from purified HP glycosaminoglycan monomer, 4 kDa Sus scrofa domesticus
|
| Buffer: |
50 mM Tris-HCl, 60 mM CaCl2, pH: 7.4 |
| Experiment: |
SAXS
data collected at BM29, ESRF on 2020 Nov 26
|
Comparative analysis of heparine oligosaccharides, heparin and heparan sulphate
Adriana Erica Miele
|
| RgGuinier |
1.4 |
nm |
| Dmax |
8.6 |
nm |
|
|
|
|
|
|
|
| Sample: |
Heparine oligosaccharide of 12 sugar units (6 disaccharides), digested by Heparinase I from purified HP glycosaminoglycan monomer, 4 kDa Sus scrofa domesticus
|
| Buffer: |
50 mM Tris-HCl, 120 mM CaCl2, pH: 7.4 |
| Experiment: |
SAXS
data collected at BM29, ESRF on 2020 Nov 26
|
Comparative analysis of heparine oligosaccharides, heparin and heparan sulphate
Adriana Erica Miele
|
| RgGuinier |
1.5 |
nm |
| Dmax |
6.8 |
nm |
|
|
|
|
|
|
|
| Sample: |
Heparine oligosaccharide of 18 sugar units (9 disaccharides), digested by Heparinase I from purified HP glycosaminoglycan monomer, 5 kDa Sus scrofa domesticus
|
| Buffer: |
50 mM Tris-HCl, pH: 7.4 |
| Experiment: |
SAXS
data collected at SWING, SOLEIL on 2020 Sep 13
|
Comparative analysis of heparine oligosaccharides, heparin and heparan sulphate
Adriana Erica Miele
|
| RgGuinier |
1.8 |
nm |
| Dmax |
6.3 |
nm |
|
|
|
|
|
|
|
| Sample: |
Heparine oligosaccharide of 18 sugar units (9 disaccharides), digested by Heparinase I from purified HP glycosaminoglycan monomer, 5 kDa Sus scrofa domesticus
|
| Buffer: |
50 mM Tris-HCl, 30 mM CaCl2, pH: 7.4 |
| Experiment: |
SAXS
data collected at SWING, SOLEIL on 2020 Sep 13
|
Comparative analysis of heparine oligosaccharides, heparin and heparan sulphate
Adriana Erica Miele
|
| RgGuinier |
1.8 |
nm |
| Dmax |
7.7 |
nm |
|
|
|
|
|
|
|
| Sample: |
Heparine oligosaccharide of 18 sugar units (9 disaccharides), digested by Heparinase I from purified HP glycosaminoglycan monomer, 5 kDa Sus scrofa domesticus
|
| Buffer: |
50 mM Tris-HCl, 60 mM CaCl2, pH: 7.4 |
| Experiment: |
SAXS
data collected at SWING, SOLEIL on 2020 Sep 13
|
Comparative analysis of heparine oligosaccharides, heparin and heparan sulphate
Adriana Erica Miele
|
| RgGuinier |
1.8 |
nm |
| Dmax |
7.9 |
nm |
|
|
|
|
|
|
|
| Sample: |
Heparine oligosaccharide of 18 sugar units (9 disaccharides), digested by Heparinase I from purified HP glycosaminoglycan monomer, 5 kDa Sus scrofa domesticus
|
| Buffer: |
50 mM Tris-HCl, 120 mM CaCl2, pH: 7.4 |
| Experiment: |
SAXS
data collected at SWING, SOLEIL on 2020 Sep 13
|
Comparative analysis of heparine oligosaccharides, heparin and heparan sulphate
Adriana Erica Miele
|
| RgGuinier |
1.8 |
nm |
| Dmax |
7.5 |
nm |
|
|